BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv6.5.5//EN
X-ORIGINAL-URL:https://verbotenbrewing.com/
X-WR-CALNAME:Verboten Brewing
X-WR-CALDESC:Verboten Brewing Website
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
DTSTART;TZID=America/Denver:20240210T080000
DTEND;TZID=America/Denver:20240210T230000
DTSTAMP:20240206T232700
UID:MEC-71887f62f073a78511cbac56f8cab53f@verbotenbrewing.com
CREATED:20240206
LAST-MODIFIED:20240206
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:STOUT FEST 2024 BEER STATION MENU
DESCRIPTION:Station 1:\n\nOak-Aged Blended Imperial Stout 10.5%\nChocolate Covered Cricket Oatmeal Stout 5.7% *SHELLFISH ALLERGY WARNING*\nAffogato Al Cafe White Stout 4.8% *Contains Lactose*\nFremont – Rusty Nail BBL-Aged Imp. Stout 14.1%\n\nStation 2:\n\nOyster Imperial Stout 9% *SHELLFISH ALLERGY WARNING*\nNeapolitan American Stout 5.4% *Contains Lactose*\nWhite Stout 5% *Contains Lactose*\nMaxline – Milk I’d Like To Ferment – Milk Stout w/ Lactose, cinnamon, vanilla, & cocoa 7%\n\nStation 3:\n\nImperial Stout 14.2%\nBlueberry Pancake American Stout 5.3%\nCrackerjack Oatmeal Stout 5.8% *PEANUT ALLERGY WARNING*\nBarrel-Aged Not A Speck Of Light Imperial Stout Canned Variants 13.5%\n\nStation 4:\n\nFrench Onion Imperial Stout 8.5%\nCacao Juice American Stout 5.5%\nWest Bound & Down – Tennessee Special Barrel-Aged Imperial Stout blend of Double Absence Imperial Stout aged 22 months in Chattanooga whiskey barrels. 15.9%\n\nStation 5:\n\nMole Imperial Stout 9%\nHorchata White Stout 4.9% *Contains Lactose*\nCerebral – Here Be Monsters Experimental\n\nStation 6:\n\nPeated Imperial Stout 15%\nPeppermint Patty Oatmeal Stout 5.8%\nTimnath – Proper Dark Beer Oatmeal Stout 5.9%\n\n
URL:https://verbotenbrewing.com/events/stout-fest-2024-beer-station-menu/
ATTACH;FMTTYPE=image/png:https://verbotenbrewing.com/wp-content/uploads/2024/02/2024-Stout-Fest-Station-Map.png
END:VEVENT
END:VCALENDAR